RECIPES
Pistachio Blueberry Yoghurt Bites
The perfect morning or grazing snack. Packed full of flavour, with just a little acidity to complement the coffee. And with the only sugar coming from the dried fruits, it's totally guilt free.
Ingredients
200g Pistachio nuts
50g Dessicated coconut
60g Dried blueberries
130g Dried apricots
2 tbsp Lemon juice
1½ tsp Lemon juice
¾ tsp Vanilla
Pinch Salt
16g Yoghurt Powder
12g Lemon Juice
Method
Step 1
Blend the dried fruits and remove from the machine.
Step 2
Add the chopped pistachio nuts, lemon zest, vanilla, salt and yoghurt powder.
Step 3
Mix really well then roll into 20g balls. Makes 12.
CONTAINS: DAIRY, NUTS, SULPHUR DIOXIDE